Acai Berry 4:1 Powdered Extract (Euterpe oleracea) 10 kg (22 lbs): Q
The acaí berry comes from a palm that has a long thin trunk up to 25m high with a group of branches at the top from which hangs ribbon-like leaves. Acaí berries hang from these branches in clusters that look like groups of bluebottles. Each acai palm tree produces about 20 kg of fruit per year and the wine produced by this fruit has become the most important local product in terms of finance after wood forest products. Belem in Brazil now employs over 30,000 people on a daily basis to keep up with its enormous demand. Acai is naturally full with energy, it has a vibrant taste of berries with a hint of chocolate, is rich in proteins, fibre, vitamin E, minerals and essential Omega oils to reduce our bad cholesterol caused by our western diets. The acai berries fatty acid ratio resembles that of olive oil this is thought to be a contributing factor to low incidence of heart disease in Mediterranean populations. The acai berry contains similar properties as red wine in controlling fats in the blood and is a fair contributor to go up against the wine diets of the Mediterranean people. Known as the miracle fruit, acai berries also helps in preventing cancer due to its antioxidant properties that are five times more potent than gingko biloba. Acai berry juice has been introduced into other products like bars and health snacks to be sold at gyms and health spas. It is traditionally used in the Amazon as an energy booster for hunting and good libido. Acai is considered to be one of nature’s most complete and healthy organic foods. The acai berry is loaded with antioxidants , anthocyanins (approximately 20 times the amount in red wine), amino acids, essential omegas, fibers and protein. Some recent studies from the University of Florida indicate that Acai may prevent cancer and fight aging: "Brazilian berry destroys cancer cells in lab, UF study shows". http://news.ufl.edu/2006/01/12/berries/: Brazilian berry destroys cancer cells in lab, UF study shows Filed under Research, Health, Sciences, Agriculture on Thursday, January 12, 2006.GAINESVILLE, Fla. — A Brazilian berry popular in health food contains antioxidants that destroyed cultured human cancer cells in a recent University of Florida study, one of the first to investigate the fruit’s purported benefits. Published today in the Journal of Agricultural and Food Chemistry, the study showed extracts from acai (ah-SAH’-ee) berries triggered a self-destruct response in up to 86 percent of leukemia cells tested, said Stephen Talcott, an assistant professor with UF’s Institute of Food and Agricultural Sciences. ''Acai berries are already considered one of the richest fruit sources of antioxidants,'' Talcott said. ''This study was an important step toward learning what people may gain from using beverages, dietary supplements or other products made with the berries.'' He cautioned that the study, funded by UF sources, was not intended to show whether compounds |
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Ginseng Root, Red, Small (Panax Ginseng Root; Ren Shen - Kirin) Whole: 500 gm (1.17 lb): V
Used as a tea, decoction, extract, tincture, food additive and supplement. Chinese Ren Shen, 'root of heaven,' Panax ginseng, Asian ginseng, is native to Manchuria and Korea and is cultivated in China, Korea and Japan. The ginseng plant requires 5-7 years to mature from seed. Ginseng has a sweetly aromatic flavour. Its root has long been regarded by the Chinese as a panacea for illness, though it was usually used by them in a prophylactic (preventive) rather than a curative manner. Many Native American tribes used American ginseng, Panax quinquefolia. Medicinal uses ranged from digestive disorders to sexual problems. The Chinese began to use American ginseng after it was imported during the 1700s. The traditional applications in China are somewhat different from those for Panax ginseng (Asian ginseng), American ginseng being considered a better stomachic. The type and ratio of ginsenosides are somewhat different in American and Asian ginseng, but not radically different. Pharmacologically, ginseng is nonspecific in its effects and is capable of a normalizing action irrespective of the pathological situation. Ginseng's ginsenosides are believed to increase energy, counter the effects of stress, and enhance intellectual and physical performance. Thirteen ginsenosides have been identified in Asian ginseng. Ginsenosides Rgl and Rbl have received the most attention. Other constituents include the panaxans, which help lower blood sugar, and the polysaccharides (complex sugar molecules), which support immune function. Numerous double-blind studies have confirmed Chinese tradition, objectively demonstrating Asian ginseng's ability to lower blood sugar, reduce fatigue and stress, and support the normal function of the hypothalamic-pituitary-adrenal axis, the hormonal stress system of the body. Ginseng's support of the brain's production of adrenocorticotropic hormone (ACTH) appears to improve mental performance, learning, and memory and sensory awareness, exactly as Chinese tradition has always maintained. The 1997 Commission E on Phytotherapy and Herbal Substances of the German Federal Institute for Drugs, reflecting the opinion of modern scientific herbalism, recommends Ginseng root [Panax ginseng] 'As tonic for invigoration and fortification in times of fatigue and debility, for declining capacity for work and concentration, also during convalescence.' 'Daily dosage: 1 - 2 g of root; equivalent preparations. Mode of Administration: Cut root for teas, powder and galenical preparations for internal use. Duration of Administration: Generally up to 3 months. A repeated course is feasible.' 'Action: In various stress models, e.g., an immobilization test and the coldness test, the resistance of laboratory test animals (rodents) was increased.' Grieve's classic 'A Modern Herbal': 'In China, both varieties [Asian Panax ginseng & American Panax quinquefolia] are used particularly for dyspepsia, vomiting and nervous di |
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Ginseng Root, Red, (Panax Ginseng Root; Ren Shen - Kirin) Powdered: 500 gm (1.17 lb): V
Used as a tea, decoction, extract, tincture, food additive and supplement. Chinese Ren Shen, 'root of heaven,' Panax ginseng, Asian ginseng, is native to Manchuria and Korea and is cultivated in China, Korea and Japan. The ginseng plant requires 5-7 years to mature from seed. Ginseng has a sweetly aromatic flavour. Its root has long been regarded by the Chinese as a panacea for illness, though it was usually used by them in a prophylactic (preventive) rather than a curative manner. Many Native American tribes used American ginseng, Panax quinquefolia. Medicinal uses ranged from digestive disorders to sexual problems. The Chinese began to use American ginseng after it was imported during the 1700s. The traditional applications in China are somewhat different from those for Panax ginseng (Asian ginseng), American ginseng being considered a better stomachic. The type and ratio of ginsenosides are somewhat different in American and Asian ginseng, but not radically different. Pharmacologically, ginseng is nonspecific in its effects and is capable of a normalizing action irrespective of the pathological situation. Ginseng's ginsenosides are believed to increase energy, counter the effects of stress, and enhance intellectual and physical performance. Thirteen ginsenosides have been identified in Asian ginseng. Ginsenosides Rgl and Rbl have received the most attention. Other constituents include the panaxans, which help lower blood sugar, and the polysaccharides (complex sugar molecules), which support immune function. Numerous double-blind studies have confirmed Chinese tradition, objectively demonstrating Asian ginseng's ability to lower blood sugar, reduce fatigue and stress, and support the normal function of the hypothalamic-pituitary-adrenal axis, the hormonal stress system of the body. Ginseng's support of the brain's production of adrenocorticotropic hormone (ACTH) appears to improve mental performance, learning, and memory and sensory awareness, exactly as Chinese tradition has always maintained. The 1997 Commission E on Phytotherapy and Herbal Substances of the German Federal Institute for Drugs, reflecting the opinion of modern scientific herbalism, recommends Ginseng root [Panax ginseng] 'As tonic for invigoration and fortification in times of fatigue and debility, for declining capacity for work and concentration, also during convalescence.' 'Daily dosage: 1 - 2 g of root; equivalent preparations. Mode of Administration: Cut root for teas, powder and galenical preparations for internal use. Duration of Administration: Generally up to 3 months. A repeated course is feasible.' 'Action: In various stress models, e.g., an immobilization test and the coldness test, the resistance of laboratory test animals (rodents) was increased.' Grieve's classic 'A Modern Herbal': 'In China, both varieties [Asian Panax ginseng & American Panax quinquefolia] are used particularly for dyspepsia, vomiting and nervous di |
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Ginseng Root, Chinese 30% Total Ginsenosides Powdered Extract (Panax ginseng; Ren Shen) 10 kg (22 lbs): Q
Used as a tea, decoction, extract, tincture, food additive and supplement. Chinese Ren Shen, 'root of heaven,' Panax ginseng, Asian ginseng, is native to Manchuria and Korea and is cultivated in China, Korea and Japan. The ginseng plant requires 5-7 years to mature from seed. Ginseng has a sweetly aromatic flavour. Its root has long been regarded by the Chinese as a panacea for illness, though it was usually used by them in a prophylactic (preventive) rather than a curative manner. Many Native American tribes used American ginseng, Panax quinquefolia. Medicinal uses ranged from digestive disorders to sexual problems. The Chinese began to use American ginseng after it was imported during the 1700s. The traditional applications in China are somewhat different from those for Panax ginseng (Asian ginseng), American ginseng being considered a better stomachic. The type and ratio of ginsenosides are somewhat different in American and Asian ginseng, but not radically different. Pharmacologically, ginseng is nonspecific in its effects and is capable of a normalizing action irrespective of the pathological situation. Ginseng's ginsenosides are believed to increase energy, counter the effects of stress, and enhance intellectual and physical performance. Thirteen ginsenosides have been identified in Asian ginseng. Ginsenosides Rgl and Rbl have received the most attention. Other constituents include the panaxans, which help lower blood sugar, and the polysaccharides (complex sugar molecules), which support immune function. Numerous double-blind studies have confirmed Chinese tradition, objectively demonstrating Asian ginseng's ability to lower blood sugar, reduce fatigue and stress, and support the normal function of the hypothalamic-pituitary-adrenal axis, the hormonal stress system of the body. Ginseng's support of the brain's production of adrenocorticotropic hormone (ACTH) appears to improve mental performance, learning, and memory and sensory awareness, exactly as Chinese tradition has always maintained. The 1997 Commission E on Phytotherapy and Herbal Substances of the German Federal Institute for Drugs, reflecting the opinion of modern scientific herbalism, recommends Ginseng root [Panax ginseng] 'As tonic for invigoration and fortification in times of fatigue and debility, for declining capacity for work and concentration, also during convalescence.' 'Daily dosage: 1 - 2 g of root; equivalent preparations. Mode of Administration: Cut root for teas, powder and galenical preparations for internal use. Duration of Administration: Generally up to 3 months. A repeated course is feasible.' 'Action: In various stress models, e.g., an immobilization test and the coldness test, the resistance of laboratory test animals (rodents) was increased.' Grieve's classic 'A Modern Herbal': 'In China, both varieties [Asian Panax ginseng & American Panax quinquefolia] are used particularly for dyspepsia, vomiting and nervous di |
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Ginseng Root, Chinese 30% Total Ginsenosides Powdered Extract (Panax ginseng; Ren Shen) 5 kg (11 lbs): Q
Used as a tea, decoction, extract, tincture, food additive and supplement. Chinese Ren Shen, 'root of heaven,' Panax ginseng, Asian ginseng, is native to Manchuria and Korea and is cultivated in China, Korea and Japan. The ginseng plant requires 5-7 years to mature from seed. Ginseng has a sweetly aromatic flavour. Its root has long been regarded by the Chinese as a panacea for illness, though it was usually used by them in a prophylactic (preventive) rather than a curative manner. Many Native American tribes used American ginseng, Panax quinquefolia. Medicinal uses ranged from digestive disorders to sexual problems. The Chinese began to use American ginseng after it was imported during the 1700s. The traditional applications in China are somewhat different from those for Panax ginseng (Asian ginseng), American ginseng being considered a better stomachic. The type and ratio of ginsenosides are somewhat different in American and Asian ginseng, but not radically different. Pharmacologically, ginseng is nonspecific in its effects and is capable of a normalizing action irrespective of the pathological situation. Ginseng's ginsenosides are believed to increase energy, counter the effects of stress, and enhance intellectual and physical performance. Thirteen ginsenosides have been identified in Asian ginseng. Ginsenosides Rgl and Rbl have received the most attention. Other constituents include the panaxans, which help lower blood sugar, and the polysaccharides (complex sugar molecules), which support immune function. Numerous double-blind studies have confirmed Chinese tradition, objectively demonstrating Asian ginseng's ability to lower blood sugar, reduce fatigue and stress, and support the normal function of the hypothalamic-pituitary-adrenal axis, the hormonal stress system of the body. Ginseng's support of the brain's production of adrenocorticotropic hormone (ACTH) appears to improve mental performance, learning, and memory and sensory awareness, exactly as Chinese tradition has always maintained. The 1997 Commission E on Phytotherapy and Herbal Substances of the German Federal Institute for Drugs, reflecting the opinion of modern scientific herbalism, recommends Ginseng root [Panax ginseng] 'As tonic for invigoration and fortification in times of fatigue and debility, for declining capacity for work and concentration, also during convalescence.' 'Daily dosage: 1 - 2 g of root; equivalent preparations. Mode of Administration: Cut root for teas, powder and galenical preparations for internal use. Duration of Administration: Generally up to 3 months. A repeated course is feasible.' 'Action: In various stress models, e.g., an immobilization test and the coldness test, the resistance of laboratory test animals (rodents) was increased.' Grieve's classic 'A Modern Herbal': 'In China, both varieties [Asian Panax ginseng & American Panax quinquefolia] are used particularly for dyspepsia, vomiting and nervous di |
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Ginseng Root, Chinese Powder (Panax ginseng; Ren Shen) 25 kg (55 lbs): Q
Used as a tea, decoction, extract, tincture, food additive and supplement. Chinese Ren Shen, 'root of heaven,' Panax ginseng, Asian ginseng, is native to Manchuria and Korea and is cultivated in China, Korea and Japan. The ginseng plant requires 5-7 years to mature from seed. Ginseng has a sweetly aromatic flavour. Its root has long been regarded by the Chinese as a panacea for illness, though it was usually used by them in a prophylactic (preventive) rather than a curative manner. Many Native American tribes used American ginseng, Panax quinquefolia. Medicinal uses ranged from digestive disorders to sexual problems. The Chinese began to use American ginseng after it was imported during the 1700s. The traditional applications in China are somewhat different from those for Panax ginseng (Asian ginseng), American ginseng being considered a better stomachic. The type and ratio of ginsenosides are somewhat different in American and Asian ginseng, but not radically different. Pharmacologically, ginseng is nonspecific in its effects and is capable of a normalizing action irrespective of the pathological situation. Ginseng's ginsenosides are believed to increase energy, counter the effects of stress, and enhance intellectual and physical performance. Thirteen ginsenosides have been identified in Asian ginseng. Ginsenosides Rgl and Rbl have received the most attention. Other constituents include the panaxans, which help lower blood sugar, and the polysaccharides (complex sugar molecules), which support immune function. Numerous double-blind studies have confirmed Chinese tradition, objectively demonstrating Asian ginseng's ability to lower blood sugar, reduce fatigue and stress, and support the normal function of the hypothalamic-pituitary-adrenal axis, the hormonal stress system of the body. Ginseng's support of the brain's production of adrenocorticotropic hormone (ACTH) appears to improve mental performance, learning, and memory and sensory awareness, exactly as Chinese tradition has always maintained. The 1997 Commission E on Phytotherapy and Herbal Substances of the German Federal Institute for Drugs, reflecting the opinion of modern scientific herbalism, recommends Ginseng root [Panax ginseng] 'As tonic for invigoration and fortification in times of fatigue and debility, for declining capacity for work and concentration, also during convalescence.' 'Daily dosage: 1 - 2 g of root; equivalent preparations. Mode of Administration: Cut root for teas, powder and galenical preparations for internal use. Duration of Administration: Generally up to 3 months. A repeated course is feasible.' 'Action: In various stress models, e.g., an immobilization test and the coldness test, the resistance of laboratory test animals (rodents) was increased.' Grieve's classic 'A Modern Herbal': 'In China, both varieties [Asian Panax ginseng & American Panax quinquefolia] are used particularly for dyspepsia, vomiting and nervous di |
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Ginseng Root Powder Korean White (Panax ginseng; Ren Shen) ¼ lb: K
This is Frontier’s double wall silverfoil pack. Some Frontier packs are double wall wax-lined paper. Ground from 6 year old roots. Used as a tea, decoction, extract, tincture, food additive and supplement. Chinese Ren Shen, 'root of heaven,' Panax ginseng, Asian ginseng, is native to Manchuria and Korea and is cultivated in China, Korea and Japan. The ginseng plant requires 5-7 years to mature from seed. Ginseng has a sweetly aromatic flavour. Its root has long been regarded by the Chinese as a panacea for illness, though it was usually used by them in a prophylactic (preventive) rather than a curative manner. Many Native American tribes used American ginseng, Panax quinquefolia. Medicinal uses ranged from digestive disorders to sexual problems. The Chinese began to use American ginseng after it was imported during the 1700s. The traditional applications in China are somewhat different from those for Panax ginseng (Asian ginseng), American ginseng being considered a better stomachic. The type and ratio of ginsenosides are somewhat different in American and Asian ginseng, but not radically different. Pharmacologically, ginseng is nonspecific in its effects and is capable of a normalizing action irrespective of the pathological situation. Ginseng's ginsenosides are believed to increase energy, counter the effects of stress, and enhance intellectual and physical performance. Thirteen ginsenosides have been identified in Asian ginseng. Ginsenosides Rgl and Rbl have received the most attention. Other constituents include the panaxans, which help lower blood sugar, and the polysaccharides (complex sugar molecules), which support immune function. Numerous double-blind studies have confirmed Chinese tradition, objectively demonstrating Asian ginseng's ability to lower blood sugar, reduce fatigue and stress, and support the normal function of the hypothalamic-pituitary-adrenal axis, the hormonal stress system of the body. Ginseng's support of the brain's production of adrenocorticotropic hormone (ACTH) appears to improve mental performance, learning, and memory and sensory awareness, exactly as Chinese tradition has always maintained. The 1997 Commission E on Phytotherapy and Herbal Substances of the German Federal Institute for Drugs, reflecting the opinion of modern scientific herbalism, recommends Ginseng root [Panax ginseng] 'As tonic for invigoration and fortification in times of fatigue and debility, for declining capacity for work and concentration, also during convalescence.' 'Daily dosage: 1 - 2 g of root; equivalent preparations. Mode of Administration: Cut root for teas, powder and galenical preparations for internal use. Duration of Administration: Generally up to 3 months. A repeated course is feasible.' 'Action: In various stress models, e.g., an immobilization test and the coldness test, the resistance of laboratory test animals (rodents) was increased.' Grieve's classic 'A Modern Herbal': ' |
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Your Price: $15.30
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Astragalus Root 70% Polysaccharides Powdered Extract 10 kg (22 lbs): Q
Used as a decoction, extract, tincture and dietary supplement. This legendary medicinal plant is a perennial with long, fibrous roots, native to North China and Inner Mongolia. It is sold in both wild and cultivated forms. Chinese pharmacies sell bundles of thin root-slices that resemble tongue depressors and have a sweet taste. These are simmered in medicinal soups, the slices being removed before serving because they are too tough to chew. Obviously, the root powder can be swallowed along with the rest of the decoction. Practitioners of traditional Chinese medicine consider astragalus a true tonic that can strengthen debilitated patients and increase resistance to disease in general. In contemporary Chinese medicine, it is also a chief component of zheng fu therapy, a combination herbal treatment designed to restore immune function in cancer patients undergoing chemotherapy and radiation therapy. Astragalus is a complex combination of polysaccharides, triterpene glycosides, flavonoids, amino acids, and trace minerals Astragalus polysaccharides have been shown to stimulate pituitary-adrenal cortical activity and restore depleted red blood cell formation in bone marrow. Again, confirming traditional Chinese medicine, Astragalus has been shown to stimulate the body's natural production of interferon. Astragalus is now prescribed, in both the East and the West, for immuno-compromised people, or people who easily 'catch' illnesses. The decoction is safe to use repeatedly on a daily basis. Research in China has demonstrated increased survival in patients receiving both herbal and Western therapies, as well as protection from the immunosuppressive effects of the latter. Studies in the West confirm that astragalus enhances immune function by increasing activity of several kinds of white blood cells and boosting production of antibodies and interferon, the body's own antiviral agent. Numerous scientific studies have confirmed the medicinal value of astragalus. Immunopharmacology (1990;20) and Mutation Research (1992) found enhancement response by Astragalus extract, Journal of Ethnopharmacology (1990) reported a hepatoprotective effect and indicated that ethanol extract of Astragalus alleviates liver injury, Archivos del Instituto de Cardiologia de Mexico (1993) announced the vasodilator and antihypertensive properties of Astragalus extract. Since the 1950s, scientists have discovered the potential use of Astragalus for treatment of cancer (The Journal of Urology 1991;146:486-490). Investigations conducted by institutions for cancer research indicated that in areas where selenium content in foods is high, rate of stomache cancer, liver cancer, lung cancer, bladder cancer, colon cancer, etc, is low. Selenium content prevents cell damage caused by hydrogen peroxide and oxidative lipids. Antioxidation effect of selenium is 500 times that of vitamin E. Recently the immunity enhancing properties of Astragalus have led medica |
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Your Price: $1500.75
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Ashwagandha Root Powder (Withania somnifera) 1 lb: C
This is Starwest's nitrogen-flushed double wall silverfoil pack. Ashwagandha is used in Ayurvedic medicine as a powder, decoction, medicated wine, mixed with clarified butter, combined with honey or sugar syrup or as a medicated oil. The most common form is as an alcoholic extract or capsules, of the powdered root. Known as Indian ginseng, Ashwagandha Root is traditionally used for stress relief and exhaustion and to improve endurance. It is adaptogenic, mildly sedative, and rejuvenative. It is excellent for coughs, infertility, impotence, insomnia, nervous tension, rheumatism, and stress. Its reputation is that of an herb that inhibits aging and nutures mental clarity. This herb's usage is ancient in India. It is used externally for tumors, inflammation, arthritis, and a wide range of skin and infectious diseases, and internally as a pain killing tea. The shoots and seeds are also used as food and to thicken milk. Traditonally taken by women as pre-birth preparation, Ashwagandha has been shown to regenerate hormones and stabilize. In a recent study, this herb was given to 30 mental patients suffering from anxiety neurosis in doses of 40 ml/day for one month. At the end of the month, most of the anxiety disorders, panic attacks and similar mood phobias, had disappeared. In trials by American psychiatrists, this herb had been found useful for the treatment of manic depression, alcoholic paranoia, and schizophrenia. http://www.ayurvedainfo.com/Ashwag.html: Ashwagandha is an adpatogenic herb that supports the body's nervous system and tissues. It has anti-inflammatory properties and is a nerve relaxant. - John Douillard, Ayurvedic Practitioner. Ashwagandha improves energy, increases body weight, strengthens the immune system. It also improves sexual vitality....calms anxiety and promotes ... sleep. - David Frawley in Let's Live Magazine, August 1997. Singh et al (1977) clinically tried Ashwagandha in a series of patients of anxiety neurosis. The aim of the clinical trial was to evaluate the beneficial effects including pyschotropic behavious of this (herb). This (herb) showed a clinical relief in ...anxiety neurosis. A reduction in plasma cort. sol (sic) and urinary catecholamines incates control effects of this (herb). Shukla (1988) also evalauted the anti-axiety efficacy of this (herb). - Asthana & Raina, Indian Drugs:26(5), Review Article. Clinical Research: (Partial listing) 1. Bhattacharya, S et. al. (1997); Antistress activities of...from Withania somnifera; Phytotherapy Research; 1:1, 32-37. 2. Bhattacharya, S Bhattacharya, D (1997); Adaptogenic Activity of Withania somnifera; Study on file with Dabur Research Foundation. 3. Ghosal, S et. al. (1989); Immunomodulatory and CNS effects of... from Withania somnifera; Phytotherapy Research 3:5, 201-206. 4. Grandhi, A, Majumdar, A, Patwardhan, B; (1994); A comparative pharmacological investigation of Ashwagandha and Ginseng. Journal of Ethnopharmocol |
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Ginseng Leaf Powder (Panax ginseng; Ren Shen Ye) 1 lb: C
This is Starwest's nitrogen-flushed double wall silverfoil pack. Used as a tea, decoction, extract, tincture, food additive and supplement. Chinese Ren Shen, 'root of heaven,' Panax ginseng, Asian ginseng, is native to Manchuria and Korea and is cultivated in China, Korea and Japan. The ginseng plant requires 5-7 years to mature from seed. Ginseng has a sweetly aromatic flavour. Its root has long been regarded by the Chinese as a panacea for illness, though it was usually used by them in a prophylactic (preventive) rather than a curative manner. Many Native American tribes used American ginseng, Panax quinquefolia. Medicinal uses ranged from digestive disorders to sexual problems. The Chinese began to use American ginseng after it was imported during the 1700s. The traditional applications in China are somewhat different from those for Panax ginseng (Asian ginseng), American ginseng being considered a better stomachic. The type and ratio of ginsenosides are somewhat different in American and Asian ginseng, but not radically different. Pharmacologically, ginseng is nonspecific in its effects and is capable of a normalizing action irrespective of the pathological situation. Ginseng's ginsenosides are believed to increase energy, counter the effects of stress, and enhance intellectual and physical performance. Thirteen ginsenosides have been identified in Asian ginseng. Ginsenosides Rgl and Rbl have received the most attention. Other constituents include the panaxans, which help lower blood sugar, and the polysaccharides (complex sugar molecules), which support immune function. Numerous double-blind studies have confirmed Chinese tradition, objectively demonstrating Asian ginseng's ability to lower blood sugar, reduce fatigue and stress, and support the normal function of the hypothalamic-pituitary-adrenal axis, the hormonal stress system of the body. Ginseng's support of the brain's production of adrenocorticotropic hormone (ACTH) appears to improve mental performance, learning, and memory and sensory awareness, exactly as Chinese tradition has always maintained. The 1997 Commission E on Phytotherapy and Herbal Substances of the German Federal Institute for Drugs, reflecting the opinion of modern scientific herbalism, recommends Ginseng root [Panax ginseng] 'As tonic for invigoration and fortification in times of fatigue and debility, for declining capacity for work and concentration, also during convalescence.' 'Daily dosage: 1 - 2 g of root; equivalent preparations. Mode of Administration: Cut root for teas, powder and galenical preparations for internal use. Duration of Administration: Generally up to 3 months. A repeated course is feasible.' 'Action: In various stress models, e.g., an immobilization test and the coldness test, the resistance of laboratory test animals (rodents) was increased.' Grieve's classic 'A Modern Herbal': 'In China, both varieties [Asian Panax ginseng & American Panax quin |
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Your Price: $23.38
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Ashwagandha Root Cut & Sifted Cert. Organic 1 lb: C
This is Starwest's nitrogen-flushed double wall silverfoil pack. Ashwagandha is used in Ayurvedic medicine as a powder, decoction, medicated wine, mixed with clarified butter, combined with honey or sugar syrup or as a medicated oil. The most common form is as an alcoholic extract or capsules, of the powdered root. Known as Indian ginseng, Ashwagandha Root is traditionally used for stress relief and exhaustion and to improve endurance. It is adaptogenic, mildly sedative, and rejuvenative. It is excellent for coughs, infertility, impotence, insomnia, nervous tension, rheumatism, and stress. Its reputation is that of an herb that inhibits aging and nutures mental clarity. This herb's usage is ancient in India. It is used externally for tumors, inflammation, arthritis, and a wide range of skin and infectious diseases, and internally as a pain killing tea. The shoots and seeds are also used as food and to thicken milk. Traditonally taken by women as pre-birth preparation, Ashwagandha has been shown to regenerate hormones and stabilize. In a recent study, this herb was given to 30 mental patients suffering from anxiety neurosis in doses of 40 ml/day for one month. At the end of the month, most of the anxiety disorders, panic attacks and similar mood phobias, had disappeared. In trials by American psychiatrists, this herb had been found useful for the treatment of manic depression, alcoholic paranoia, and schizophrenia. http://www.ayurvedainfo.com/Ashwag.html: Ashwagandha is an adpatogenic herb that supports the body's nervous system and tissues. It has anti-inflammatory properties and is a nerve relaxant. - John Douillard, Ayurvedic Practitioner. Ashwagandha improves energy, increases body weight, strengthens the immune system. It also improves sexual vitality....calms anxiety and promotes ... sleep. - David Frawley in Let's Live Magazine, August 1997. Singh et al (1977) clinically tried Ashwagandha in a series of patients of anxiety neurosis. The aim of the clinical trial was to evaluate the beneficial effects including pyschotropic behavious of this (herb). This (herb) showed a clinical relief in ...anxiety neurosis. A reduction in plasma cort. sol (sic) and urinary catecholamines incates control effects of this (herb). Shukla (1988) also evalauted the anti-axiety efficacy of this (herb). - Asthana & Raina, Indian Drugs:26(5), Review Article. Clinical Research: (Partial listing) 1. Bhattacharya, S et. al. (1997); Antistress activities of...from Withania somnifera; Phytotherapy Research; 1:1, 32-37. 2. Bhattacharya, S Bhattacharya, D (1997); Adaptogenic Activity of Withania somnifera; Study on file with Dabur Research Foundation. 3. Ghosal, S et. al. (1989); Immunomodulatory and CNS effects of... from Withania somnifera; Phytotherapy Research 3:5, 201-206. 4. Grandhi, A, Majumdar, A, Patwardhan, B; (1994); A comparative pharmacological investigation of Ashwagandha and Ginseng. Journal of Ethnopharmoco |
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Your Price: $16.06
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Ginseng Root Powder American Cert. Organic (Panax quinquefolium; Xi Yang Shen) ½ lb: C
This is Starwest's nitrogen-flushed double wall silverfoil pack. Used as a tea, decoction, extract, tincture, food additive and supplement. Many Native American tribes used American ginseng, Panax quinquefolia. Medicinal uses ranged from digestive disorders to sexual problems. The Chinese began to use American ginseng after it was imported during the 1700s. The traditional applications in China are somewhat different from those for Panax ginseng (Asian ginseng), American ginseng being considered a better stomachic. The type and ratio of ginsenosides are somewhat different in American and Asian ginseng, but not radically different. Pharmacologically, ginseng is nonspecific in its effects and is capable of a normalizing action irrespective of the pathological situation. Ginseng's ginsenosides are believed to increase energy, counter the effects of stress, and enhance intellectual and physical performance. Thirteen ginsenosides have been identified in Asian ginseng. Ginsenosides Rgl and Rbl have received the most attention. Other constituents include the panaxans, which help lower blood sugar, and the polysaccharides (complex sugar molecules), which support immune function. Numerous double-blind studies have confirmed Chinese tradition, objectively demonstrating Asian ginseng's ability to lower blood sugar, reduce fatigue and stress, and support the normal function of the hypothalamic-pituitary-adrenal axis, the hormonal stress system of the body. Ginseng's support of the brain's production of adrenocorticotropic hormone (ACTH) appears to improve mental performance, learning, and memory and sensory awareness, exactly as Chinese tradition has always maintained. The 1997 Commission E on Phytotherapy and Herbal Substances of the German Federal Institute for Drugs, reflecting the opinion of modern scientific herbalism, recommends Ginseng root [Panax ginseng] 'As tonic for invigoration and fortification in times of fatigue and debility, for declining capacity for work and concentration, also during convalescence.' 'Daily dosage: 1 - 2 g of root; equivalent preparations. Mode of Administration: Cut root for teas, powder and galenical preparations for internal use. Duration of Administration: Generally up to 3 months. A repeated course is feasible.' 'Action: In various stress models, e.g., an immobilization test and the coldness test, the resistance of laboratory test animals (rodents) was increased.' Grieve's classic 'A Modern Herbal': 'In China, both varieties [Asian Panax ginseng & American Panax quinquefolia] are used particularly for dyspepsia, vomiting and nervous disorders. A decoction of ½ oz. of the root, boiled in tea or soup and taken every morning, is commonly held a remedy for consumption and other diseases.' 'In Western medicine, it is considered a mild stomachic tonic and stimulant, useful in loss of appetite and in digestive affections that arise from mental and nervous exhaustion.' King's 189 |
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Your Price: $39.22
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Alfalfa Sprouting Seed Cert. Organic (Medicago sativa) 1 lb: C
This is Starwest's nitrogen-flushed double wall silverfoil pack. Beansprouts have outstanding nutritional value. They are rich in protein as well as vitamin A, the vitamin B complex, vitamin C and vitamin E, as well as various minerals and enzymes. Alfalfa sprouts have a mild flavor, mild crunch, big time nutrition, and are easy to grow. From seed to sprout in 5 - 6 days. This sweet-smelling nutritive grass is one of the most nutritious foods in the world. Alfalfa is a rich source of Vitamins A, B Complex, C, D, E, K, biotin, carotenes, calcium, phosphorus, choline, inositol, PABA, octacosonal, trace minerals including iron, potassium, magnesium, phosphorus, sodium, chlorophyll, and many other nutrients. It is an excellent tonic for the whole body, and it may help build iron levels in blood. Animal studies indicate that Alfalfa's saponins block cholesterol aborption and thereby prevent arterial plaque. Alfalfa's isolflavones have an estrogen-like effect, thus confirming Alfalfa's traditonal use for menopausal symptoms, It contains natural fluoride that may help rebuild tooth decay and strengthen tooth enamel. It is a good infection fighter and and may help cleanse the body of toxins. Alfalfa, containing eight digestive enzymes, thereby aiding the digestion of protein, fat, and carbohydrates. The resultant improved assimilation is helpful for gastritis, indigestion, morning sickness, and nausea. Alfalfa tea is an appetite stimulator. Good for the pituitary gland and to help the quantity and quality of mother’s milk. Two tablespoons of Alfalfa leaf contain: * Twice as much calcium as an ordinary glass of milk * Almost as much protein as one hamburger * Nearly the same amount of iron as two ounces of liver * Enough B-complex to soothe upset nerves * Plenty of enzymes for good metabolism of ingested fats * Sufficient fiber to lower high cholesterol American Materia Medica, 1919 (Ellingwood): 'On taking large doses of an infusion of the leaves of alfalfa as one would drink tea or coffee, there is a sensation of warmth in the stomach with fullness of the blood vessels of the head.' 'There is an increased secretion of the kidneys from this agent and in the female, of the milk glands; increased peristaltic action of the bowels; increased appetite; increased assimilation of food, and increased weight.' 'In every case so administered, the patient showed a satisfactory increase in flesh and strength. The digestive apparatus, whatever the disorder, assumed its normal function, and in some cases the patients took on a fair increase in flesh.' 'Dr. Bradley believes that a tea made of alfalfa will readily take the place of ordinary tea and coffee, and as a beverage for certain periods, he has found it to take away the taste for these commoner beverages and preserve an excellent condition of the stomach.' 'He finds in alfalfa a superlative restorative tonic, but it does not a |
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Your Price: $14.19
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Shiitake Mushroom (Lentinula edodes; Dong Gu) 5:1 Extract Powder 100 gm: V
Shitake mushrooms are a legendary gourmet treat, used for centuries in Asia as both food and remedy. Sweet Simmered Mushrooms - Shitake No Nimono: http://www.fabulousfoods.com/recipes/side/veg/swtsimmershroom.html: 4 medium to large dried shitake mushrooms Simmering Sauce 1 C water 1 T sugar 2 T mirin 2 T soy sauce 2 T sake ½ tsp. dashi-no-moto (kelp) powder (see note above) Serves 2 Place mushrooms in a medium bowl and add warm water to cover. Soak dried mushrooms in warm water for 30 minutes. After 30 minutes drain mushrooms and squeeze them dry. Cut off the discard stems. Prepare simmering sauce by combining all ingredients in a medium saucpan. Add mushrooms to simmering sauce and bring to a boil over medium-high heat. Immediately reduce heat to medium-low and simmer mushrooms for 15-20 minutes, or until the liquid had almost all evaporated and mushrooms are well coated with the sauce. Divide mushrooms and any remaining sauce between two small serving bowls. Shiitake Mushroom Soup: http://www.bloodroot.com/assets/html/recipes/fall/s_shiitake.htm: This soup is the one to make for someone who doesn't feel up to par. It is more effective than the proverbial chicken soup since shiitake mushrooms are known to enhance the immune system. It also tastes wonderful. 1) Soak 12 dried shiitake mushrooms in 2 qt. water for ½ hour, or until they are soft. Remove them and squeeze the water back into the bowl. Soaking liquid should be reserved for the broth. Thinly slice the shiitakes. Set aside. 2) Chop 1 small onion, thinly slice 1 carrot, peel and slice 1 small yam. 3) In a soup kettle, heat 1-2 Tb. oil. First sauté the shiitakes until they turn golden, then add the onion. At the same time add 1 Tb. sesame oil. As the onions begin to brown, add the carrot and yam. 4) Next add 1 c. Chinese cabbage, sliced thinly, 1 clove garlic, chopped, and ½ Tb. fresh ginger, grated. Turn all vegetables in the pot frequently. Add more cooking oil only if necessary. 5) When vegetables are well-browned, add reserved shiitake soaking liquid and bring to a boil. Add a few leaves of fresh spinach, 1/3 c. shoyu (soy sauce), and fresh grated pepper. Taste and correct seasoning. 6) Serve hot, with sliced scallions on top. Optional: Cooked soba noodles (Japanese pasta made of buckwheat) add a pleasant texture to this soup. Serves 6 Shitake Mushroom Saute: http://www.ccsn.nevada.edu/pa/press/shitake.html: Makes 4 Servings 16 Ounces Shitake, small dice 1½ Ounces shallot, minced 2 cloves garlic, minced 1 ounce butter 3 ounces carrot, julienned 1 ounce snow peas, julienned 2 ounces sake ½ ounce chicken glace ½ teaspoon thyme, minced season to taste salt and pepper Peel carrot and julienne. Clean and julienne snow peas. Mince shallot, garlic, and thyme. Saute shallot and garlic in butter. Add mushrooms and saute. Add carrot, and snow peas and saute.Deglaze with saki and re |
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Your Price: $35.90
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Suma Root 4:1 Powdered Extract (Pfaffia paniculata) 1 kg (2.2 lbs): Q
Used as a tea, decoction and food supplement. Suma has long been used 'for all things' in Brazil – and is, in fact, called 'Brazilian Ginseng.' It has been used as a general tonic, a rejuvenant for convalescents and an aphrodisiac. Russian Olympic athletes claim that Suma is a muscle and endurance builder without the negative side effects of steroids. Much of Suma's chemistry is unique – it appears to enhance the body's use of oxygen on the cellular level. Suma's saponins have been clinically demonstrated to inhibit cancer cell growth and to help regulate blood sugar levels. Two Japanese patents for Suma pfaffosides and pfaffic acid derivatives as antitumor agents have been granted. A 1995 U.S. Patent application demonstrated increased hemoglobin levels during sickle cell treatment. Numerous other Suma-based patents have been filed in both France, Japan, Russia and the USA relating to Suma's anti-tumor, anti-inflammatory, and aphrodisiac effects. |
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Your Price: $79.56
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